Wildflower Mountain Honey

Wildflower Mountain Honey

500g
Rs.3,500.00
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Wildflower Mountain Honey

Wildflower Mountain Honey

Rs.3,500.00
Weight
Our Wildflower Mountain Honey is a rare, premium nectar harvested from remote. Unlike commercial blends, this polyfloral honey is a “thousand-flower” masterpiece, created by bees that forage on an incredible biodiversity of medicinal herbs and spontaneous mountain flora. Because these blossoms thrive in pristine, pesticide-free environments far from industrial pollutants, every jar captures the clean, authentic spirit of the wilderness.

We believe that nature knows best. To maintain its status as a functional superfood, our honey remains 100% raw and unfiltered. By strictly avoiding high-heat pasteurization (keeping temperatures below 118°F), we preserve the delicate enzymes, natural pollen, and bee propolis that are often lost in supermarket varieties. This minimal processing ensures the honey retains its full “living” nutritional profile, including over 200 bioactive compounds like polyphenols and flavonoids.

Because it is a seasonal product of the mountain’s changing landscape, each harvest offers a unique sensory journey. You will discover a rich, multi-dimensional flavor ranging from light, fruity undertones to deep, herbal notes with a warm, amber finish. Its medium-thick texture may naturally crystallize over time—a hallmark sign of true, unadulterated raw honey.

Wellness Benefits
  • Immune System Support: Rich in natural antioxidants and antimicrobial agents, our mountain honey helps combat oxidative stress and supports the body’s natural defenses.
  • Digestive Harmony: Functioning as a natural prebiotic, it nourishes beneficial gut bacteria to aid digestion and soothe minor stomach discomfort.
  • Natural Energy & Recovery: With a balanced mix of fructose and glucose, it provides a sustained energy boost for athletes and health enthusiasts without the crash associated with refined sugars.
  • Respiratory & Throat Relief: The thick, soothing texture and antimicrobial properties make it a centuries-old remedy for calming coughs and easing sore throats.

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